Individual Bookings

From Farm to Fork

Every Thursday, experience an authentic and organic Greek Farm dinner in a beautiful natural environment. Each menu is carefully selected by our chef and based on the vegetables in season. Get cooking tips and enjoy a journey of food and wine accompanied by live Bouzouki music.


  • A guided walk around the vegetable garden
  • Get the chance to pick some vegetables
  • Feed the animals
  • See Billy, the rescue Donkey
  • A Greek BBQ dining experience based on vegetables in season grown at Our farm
  • Traditional Greek Bouzouki

Little Farmers

  • Pick & plant vegetables
  • Feed the animals
  • Play some traditional farm games
  • Build a scarecrow

How to book

Every Thursday starting June 1st

By reservations only

Directly through The Margi Farm 210 9670924 or E-mail:

or directly Key Tours +30 2109233166


Bus departs 18:00 from The Margi Hotel


18:00 – 22:00 approx.


Adults 79 euro

Children 39.50 euro (2-12)

Includes Transfers, Dinner and entertainment

Cancellation Policy

In case of cancellation, less than 24 hours, full fees apply

Private bookings

For those who want to have a unique experience in the heart of Attica, exploring the Greek nature and its "gifts" we now offer private tours at the farm.

Upon Request

Minimum 2 pax. with one day notice

Bookings through Guest Relations 210 8929154 or E-mail:

Price: 400 euros per couple, Extra person: 175 euros

Group Events

Welcoming and Fun

We can organize corporate or social events for those who wish to offer a different experience. Our farm is the ideal destination for a day full of incentive activities such as farm walks and live cooking demonstrations or for special social gatherings such as parties.

Activities & Menus

Your group will be welcomed by our staff and given an introduction on the Farm. A welcome station serving traditional appetizers and refreshments: Cretan Dakos with homemade lemonade and Raki or Ouzo.

  • Visit the Garden: A guided walk through the organic garden.
  • Visit the Animals: We have hens and chickens that supply us with our daily eggs, goats and Billy, our rescue donkey. We give you the opportunity to feed them and admire them.
  • Live Cooking Demonstration: Here our chef will cook in front of you a meal based on fresh eggs ‘Strastada’. An interactive questions & answers with our Chef on Greek cooking.
  • Lunch or Dinner: A traditional Greek Lunch or Dinner Buffet. Some of the dishes are prepared while the guests are on the site.
  • Bouzouki music live: Listen to live bouzouki being played.