From Farm to Fork
Every Thursday, experience an authentic and organic Greek Farm dinner in a beautiful natural environment. Each menu is carefully selected by our chef and based on the vegetables in season. Get cooking tips and enjoy a journey of food and wine accompanied by live Bouzouki music.
How to book
Every Thursday starting June 1st
By reservations only
Directly through The Margi Farm 210 9670924 or E-mail: firstname.lastname@example.org
or directly Key Tours +30 2109233166
Bus departs 18:00 from The Margi Hotel
18:00 – 22:00 approx.
Adults 79 euro
Children 39.50 euro (2-12)
Includes Transfers, Dinner and entertainment
In case of cancellation, less than 24 hours, full fees apply
Welcoming and Fun
We can organize corporate or social events for those who wish to offer a different experience. Our farm is the ideal destination for a day full of incentive activities such as farm walks and live cooking demonstrations or for special social gatherings such as parties.
Activities & Menus
Your group will be welcomed by our staff and given an introduction on the Farm. A welcome station serving traditional appetizers and refreshments: Cretan Dakos with homemade lemonade and Raki or Ouzo.